Exploring the Lawrence Barbecue Experience

Lawrence Barbecue Founder Jake Wood service his signature brisket birria tacos at Carolina BBQ Festival.

We dive into the smoky world of Lawrence Barbecue, nestled among a collection of shipping containers in North Carolina’s Research Triangle. Join me as we uncover Lawrence Barbecue’s rich history, savor the flavors, and bask in the warmth of its hospitality. First, let’s discuss how you can get two tickets to that paradise and help a good cause in the process.

Easton Barbecue Fueled by Pitmaster’s Passion

Easton Barbecue Pitmaster Joel Easton.

Meet Joel Easton; a bartender turned pitmaster whose unconventional path led him to the bustling kitchens of Buxton Hall. Now, as Easton Barbecue Company founder, Joel invites you to savor his rich Carolina barbecue heritage, crafted with care and served up with a side of Southern hospitality.

Shepard Barbecue: A Carolina Coastal Gem

Brandon Shepard chops barbecue.

Welcome to the world of Shepard Barbecue, where tradition meets innovation, and every bite tells a story. Situated in Emerald Isle, one of North Carolina’s easternmost points, Shepard Barbecue serves the authentic flavors of Eastern North Carolina BBQ with a modern twist.

Bohemian Cattle Company Raises Pasture-to-Plate Adventure Space

Bohemian Cattle Company is closed.

Bohemian Cattle Company offers the Charlotte region a new agritourism getaway for barbecue, beer, and outdoor fun. Get details about Bohemian Cattle Company. andthe pitmaster’s special recipes for “Sasquatch” Ancho-Chile Coffee Rub and Sweet Apple Zest Vinegar Sauce.